Saturday, September 6, 2008

VV reviews AM Thai

Going Coco-Nuts at Am-Thai Chili Basil Kitchen
Brilliant Brooklyn Thai is awash in the thick white stuff
Sometimes, the smaller the place, the bigger the menu. Such is the case at Am-Thai, where the elephantine bill of fare extends to 130 dishes in 11 categories—and that's not counting the options multiplier, by which any dish can be made with shrimp, fried tofu, chicken, beef, whole or filleted fish, duck, or even mock duck, making over 1,000 choices in all.